El Salvador Finca El Rayado

Bag Count: 28 Bags
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Country: El Salvador
Region: Apaneca, Ilamatepec
Varietal: Red Bourbon
Farm: Finca El Rayado
Process: Washed
Altitude: 1100 Meters
Grade: SHB
Certification: Direct Trade
Cupping Notes:  Dark Chocolate, Dried Fruit, Nutty.

Description:  Maria Cristina Llach started her own plantation in 1984, following her father, grandfather and great-grandfather's footsteps. She is passionate about her La Haciendita Estate and the great Specialty coffee it produces. Focusing on an ongoing effort to protect the natural flora & fauna that inhabits the plantation, as well as constant efforts to create a culture of cleanliness and protection of the environment.

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WE GET OUR BEANS FROM THE FARMS AND ROAST COFFEE DAILY. WE TRULY ARE FARM TO CUP.




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