Country: Guatemala Region: Chimaltenango Varietal: Bourbon, Catuai, Caturra Mill: Bella Vista Process: Washed Altitude: 1600 - 2000 M Grade: SHB Certification: Direct Trade Cupping Notes: Apple Pie, Brown Sugar, Milk Chocolate, Orange Blossom, Honey
Description: Luis Pedro Zelaya, a fourth generation coffee producer, miller and exporter, is a leader in the Antigua coffee community. He previously served as the director of the Antigua Coffee Growers Association, which was founded by a group of producers in 2000 to protect the integrity and quality of the Antigua name and coffees grown in the region.
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