Country: Kenya Region: Nyeri Varietal: Ruiru 11, SL 28 Farm: Kagumoini Washing Station Process: Washed Altitude: 1600 Meters Grade: AA Recommended Roast: City to City+ Cupping: Herbal Tea, Lemon, Milk Chocolate
Description: This coffee is grown in the rich volcanic soil of the Nyeri region and is produced at the Kagumoini Washing Station which is part of the Mugaga Farmers Co-operative.
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WE GET OUR BEANS FROM THE FARMS AND ROAST COFFEE DAILY. WE TRULY ARE FARM TO CUP.