Region: Lake Toba, Lintong
Varietal: Ateng, Bergendal, Djember
Altitude: 1250-1450 Meters
Certification: Direct Trade
Cupping:Caramel, Dried Fruits, Tobacco
Description: Sumatran coffees are known for their processing method. Rather than washed or natural, these beans go through a semi-washed, or wet-hulled process that is a combination of the prior two. After the coffee has been picked, it is pulped through a hand-cranked drum that removes almost all of the fruit and mucilage from the bean. After fermentation, the rest of the pulp is washed from the beans.
All 5LB orders automatically receive a $6 discount compared to 1lb increments, and qualify for free shipping using coupon code SHIP49 at checkout.
5LB orders ship in a bulk 5LB bag.