Brazil Volcano Fazenda Sao Carlos #01


*PLEASE NOTE - BAG SIZE IS 30 KG*

Continent: South America
Country: Brazil
Region: Pocos de Caldas
Varietal:  Yellow Bourbon
Farm: Fazenda Sao Carlos
Process: Pulped Natural
Altitude: 950-1050 Meters
Grade: 16+
Harvest: Current
Certification: Direct Trade
Cupping Notes: Cacao, Toasted Almond


Description: The Amorim family started its coffee production in the 1940's when they acquired Fazenda São Carlos in the Volcanic microregion of Pocos de Caldas. With much farming experience accumulated after more than 70 years, the Amorim family headed by Ricardo Amorim, produces in Fazenda São Carlos some of the best coffees in this particular terroir.



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