Burundi Kibingo Honey


Continent: Africa
Country: Burundi
Region: Kayanza
Varietal: Bourbon
Farm: Kibingo Washing Station
Process: Honey
Altitude: 1805 Meters
Grade: 1
Harvest: Current
Certification: Direct Trade
Cupping: Citrus, Caramel, Floral

Description: Burundi produces exceptional and exotic coffees due to its perfect coffee growing conditions. Its volcanic soil, regular rainfall, high altitude, and thousand hills all contribute to the production of excellent coffee. The Kibingo Washing Station was built in the mid eighties and collects coffee cherries from micro plantations located on the surrounding high altitude hills close to the Conga-Nile Crest.


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