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Ethiopia Natural Sidamo Chire

Continent: Africa
Country: Ethiopia
Region: Sidamo
Varietal: Heirloom
Process: Natural
Altitude: 1900 - 2000 Meters
Grade: 1
Harvest: Current
Certification: Direct Trade
Cupping: Honey, Dark Chocolate, Berry

Description: This coffee is produced by the Chire Washing Station located near the river Hamile in the village of Balo in the southern region of Ethiopia. This mill receives coffee cherries form 650-750 small farmers and has been in operation for the last seven years.

We get our beans from the farms and roast coffee daily. We truly are farm to cup.




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