Costa Rica R & S Honey


Continent: Central America
Country: Costa Rica
Region: Central Valley
Varietal: Caturra, Catuai
Farm: Micro R y S
Process: Honey
Altitude: 1500-1814 Meters
Grade: SHB
Harvest: Current
Certification: Direct Trade
Cupping Notes:  Mild Fruits, Caramel, Sweet.

Description: Leonel Robles from R y S grows coffee on the 10 hectares of farm land which has volcanic soil and gets about 2000 mm of rain each year. The micro-mill is owned by three brothers who grow their coffee in the renowned Tarrazu region, not far from San Marcos. Their farms are close to the Pirris river, in a highland valley nestled in between mountains from the Talamanca mountain range. Fertile, volcanic soil and ideal temperatures make for great growing conditions.


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