El Salvador Finca El Rayado - Green

Weight

Country: El Salvador
Region: Apaneca, Ilamatepec
Varietal: Red Bourbon
Farm: Finca El Reyado
Process: Washed
Altitude: 1100 Meters
Grade: SHB
Certification: Direct Trade
Recommended Roast: City+ to Full City
Cupping Notes: Dark Chocolate, Dried Fruit, Nutty.

Description:  Maria Cristina Llach started her own plantation in 1984, following her father, grandfather and great-grandfather's footsteps. She is passionate about her La Haciendita Estate and the great Specialty coffee it produces. Focusing on an ongoing effort to protect the natural flora & fauna that inhabits the plantation, as well as constant efforts to create a culture of cleanliness and protection of the environment.


We get our beans from the farms and roast coffee daily. We truly are farm to cup.




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