Ethiopia Natural Sidamo


Continent:Africa
Country: Ethiopia
Region: Sidamo
Varietal: Heirloom
Process: Natural
Altitude: 1900 - 2000 Meters
Grade: 3
Harvest: Current
Certification: Direct Trade
Cupping: Dried Fruit, Spiced Citrus, Hazelnut

Description: Natural processed coffee, hand picked and dried on a raised bed in the sun for three weeks. This process of sorting the under-ripe cherry is continued by skillful workers.


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