Country: GuatemalaRegion: AlotenangoVarietal: Bourbon, CaturraFarm: CandelariaProcess: WashedAltitude: 1220 - 1500 MetersGrade: SHBCertification: Direct TradeCupping Notes: Browned Butter, Dark Chocolate, NuttyRecommended Roast:
City to City+
- Best Brewed Manually! -
Description: Finca Candelaria has been in the Zelya family for generations. Finca Candelaria is a rather large farm located in the Alotenango area, not far from Antigua. The farm is at the base of the sweeping ascent to the peak of Volcan de Fuego, with coffee grown between 1300 and 1500 meters. Much of the farm is set aside as natural forest. Candelaria was an old farm that was in poor condition when it came under the ownership and management of Luis Pedro Zelaya Sr.