Peru Organic Decaf

Bag Count: 16 Bags
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Grade: SHB
Deliver: Spot
Location: Warehouse
Cetification: Swiss Water Process, Organic
Continent:South America
Country: Peru
Region: Naranjillo
Varietal: Various
Farm: Various
Process: Swiss Water Processed
Altitude: 1400 Meters
Harvest: Current
Cupping: Deep flavor with Mild Acidity. Cocoa Aroma and Almond in Finish.

Description: This bean goes through a Swiss Water Process which uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean's distinctive origin and flavor characteristics. It's decaffeinated coffee without compromise. Coffee decaffeinated using the environment-friendly Swiss Water Process undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free.

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WE GET OUR BEANS FROM THE FARMS AND ROAST COFFEE DAILY. WE TRULY ARE FARM TO CUP.




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